Cooking up a Storm in Tokyo

Self Guided

7 nights from $2600 AUD per person (twin share)
Accommodation: 3 stars


What's included:

  • 7 nights accommodation
  • 7 Breakfasts
  • On call culinary assistance support
  • GF meals planned and booked
  • Airport Transfers
  • Pocket Wifi
  • Sushi making class
  • Kaiseki cooking class
  • Tea Ceremony with Kimono and Sweet Making Class
  • Wagashi making class
  • Ramen making class


Not included:

• International flights, Travel insurance
• Alcoholic, non alcoholic beverages and snacks
• Some local travel
• Baggage handling




Destinations:

Tokyo only
Day
Schedule
Day1
Arrival - Airport transfer
Day2
Tsukiji market, sushi making class, Hamarikyu gardens, Ueno park & Ameyoko market
Day3
Asakusa, Sensoji, kappabashi dori, Kaiseki cooking class
Day4
Enjoy a day trip to Kamakura (known as little Kyoto). You will make your own Japanese dinner with a choice of a Shoujin cuisine or a home style cooking class
Day5
Imperial palace, kimono tea ceremony and wagashi making, ramen cooking class
Day6
Harajuku, Meiji shrine,  Shibuya, Japanese sweet making class, visit food markets

Day7
Bento making class, picnic in Shinjuku Gyoen gardens, Shinjuku metropolitan government buildings
Day8
Departure